(Leftover) Pumpkin French Toast Recipe

click to rate
1 vote | 256 views


(Leftover) Pumpkin French Toast

November 6, 2009 by Laura 12 Comments

I have to apologize for this post in advance. On the one hand, this idea is just too good not to share, and I feel confident that anyone who has made French toast can do it. On the other hand, I have no recipe.

For one thing, I made the dish before I got bronchitis, and as everyone knows sick time is basically twice as long as regular time–i.e., there is no way I can remember what I did back then and shame on me for not writing it down. For another thing, even if I had written it down I would have had to guess. Because I did not measure anything, instead I started with how much leftover canned pumpkin I had (about 3/4 – 1 cup) and kept adding eggs and…


Add the recipe to which day?
« Today - Oct 24 »
Today - Oct 24
October 25 - 31
November 1 - 7
November 8 - 14
Please select a day
or Cancel
Loading... Adding to Planner
How good does this recipe look to you?
Click to rate it:

Leave a review or comment