Lamb With Okra (Syrian Style) Recipe

click to rate
0 votes | 1142 views
Servings: 1

Ingredients

  • 2 lb Lamb shoulder
  • 1 1/2 c. Tomato sauce
  • 1/2 lb Dry okra
  • 2 c. Meat stock
  • 1/4 c. Cooking fat
  • 1 x Lemon , juice of
  • 2 Tbsp. Chopped parsley Salt & pepper
  • 1 sm Clove garlic, chopped Steamed rice

Directions

  1. Simmer lamb in water to cover till tender, about 2 hrs. Boil okra in salted water 20 min, then drain and brown in warm fat with parsley and garlic. Cut cooked lamb into small pcs and add in to okra mix with tomato sauce, stock and lemon juice. Serve warm with steamed rice.
  2. Serves 6.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment