Kurt's Jalapeno Bbq Sauce Recipe

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Servings: 1

Ingredients

Cost per recipe $9.66 view details

Directions

  1. Saute/fry onions, garlic, and jalapenos till soft. Add in all of the dry spices and saute/fry about 3 min, scraping pan bottom. Deglaze pan with the cider vinegar. Add in remaining ingredients and simmer over low heat for about 2 hrs.
  2. NOTES : I only added 1/4 c. of molasses while the sauce was simmering.
  3. After the sauce cooled I decided it needed more molasses and added 1/4 c. more. I think I liked the way the molasses tasted being added without cooking. Try doing it this way and I think you will be pleased.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1893g
Calories 1729  
Calories from Fat 191 11%
Total Fat 22.01g 28%
Saturated Fat 1.98g 8%
Trans Fat 0.06g  
Cholesterol 0mg 0%
Sodium 20039mg 835%
Potassium 4440mg 127%
Total Carbs 366.27g 98%
Dietary Fiber 16.9g 56%
Sugars 299.03g 199%
Protein 24.78g 40%
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