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Kung Pao Chicken Tacos..#recipesfromtheheart Recipe

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Kung Pao Chicken Tacos..#recipesfromtheheart
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Ingredients

  • 1 1/4 pounds boneless, skinless chicken breast, cut into 1/2" pieces
  • 3 tablespoons lower sodium soy sauce, divided
  • 1/4 cup plus 1 1/2 teaspoons corn starch, divided
  • 2 tablespoons canola oil
  • 3 tablespoons lightly salted dry roasted peanut, coarsely chopped
  • 2 stalks celery, diagonally sliced
  • 1 large clove garlic, minced
  • 1 1/2 tablespoons honey
  • 2 teaspoons rice vinegar
  • 2 tablespoons sesame oil
  • 2 teaspoons Sriracha sauce (or chile paste)
  • 1 large garlic clove, minced
  • 8 (6") corn tortillas
  • 2-3 green onions, sliced
  • 1/2 red bell pepper, thinly sliced

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 853g
Calories 1713  
Calories from Fat 697 41%
Total Fat 78.66g 98%
Saturated Fat 10.24g 41%
Trans Fat 0.22g  
Cholesterol 214mg 71%
Sodium 466mg 19%
Potassium 1852mg 53%
Total Carbs 151.26g 40%
Dietary Fiber 15.8g 53%
Sugars 32.62g 22%
Protein 103.51g 166%
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