Kosher Creole Sausages Recipe

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Servings: 1

Ingredients

Cost per recipe $4.63 view details

Directions

  1. Combine all the ingredients, mixing very well. If you house is not too hot, allow the mix to remain at room temperature for an hour or possibly two to blend the flavors. Wrap well and chill till ready to use, up to 2 days. The sausage can be frzn, although you might lose a little of the spiciness during storage. Use as directed in other recipes, or possibly shape into patties and grill, broil, or possibly fry in a little oil till brown on both sides and cooked through.
  2. Makes about 1 lb..
  3. The Kosher Home By: Betty S. Goldberg

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 467g
Calories 980  
Calories from Fat 623 64%
Total Fat 69.17g 86%
Saturated Fat 27.76g 111%
Trans Fat 0.0g  
Cholesterol 263mg 88%
Sodium 1409mg 59%
Potassium 1404mg 40%
Total Carbs 10.45g 3%
Dietary Fiber 3.0g 10%
Sugars 2.26g 2%
Protein 76.08g 122%
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