Kiwi and Sago Pudding Recipe

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Servings: 2

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 293g
Recipe makes 2 servings
Calories 345  
Calories from Fat 204 59%
Total Fat 24.32g 30%
Saturated Fat 21.4g 86%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 21mg 1%
Potassium 398mg 11%
Total Carbs 34.53g 9%
Dietary Fiber 1.3g 4%
Sugars 28.18g 19%
Protein 2.86g 5%
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