Servings: 12
Ingredients
- 1/2 c. Butter
- 2 1/2 Tbsp. Granulated sugar
- 1 x Egg, beaten
- 3/4 c. Buttermilk
- 1/4 c. Club soda
- 1 tsp Salt
- 5 c. Bisquick biscuit mix
Directions
- 1) Preheat oven to 450 F. 2. Combine all ingreds. Knead by hand till smooth. 3. Flour your hands. Pat the dough flat to 3/4" thickness on wax paper and punch out biscuits with floured biscuit cutter. 4. Bake on greased baking sheet till brown.
- Yield: 18 biscuits
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 36g | |
Recipe makes 12 servings | |
Calories 89 | |
Calories from Fat 72 | 81% |
Total Fat 8.17g | 10% |
Saturated Fat 5.06g | 20% |
Trans Fat 0.0g | |
Cholesterol 36mg | 12% |
Sodium 271mg | 11% |
Potassium 30mg | 1% |
Total Carbs 3.39g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 3.39g | 2% |
Protein 1.05g | 2% |
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