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Kathirikai Podi Curry(Brinjal Curry) Recipe

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Kathirikai Podi Curry(Brinjal Curry)
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Ingredients

  • Brinjal-5 small chopped
  • Oil-2 tbsp
  • Curry powder-1 tbsp
  • Salt
  • Turmeric powder-1/4 tsp
  • Chilli powder-1/4 tsp
  • Seasoning:
  • Mustard seeds-1/2 tsp
  • Jeera-1/2 tsp
  • Urud dal-1/2 tsp
  • Hing-a dash
  • Curry powder:
  • Fry these ingredients in a drop of oil till golden brown and grind to a coarse powder
  • Urud dal-1/2 tsp
  • Channa dal-1/2 tsp
  • Coriander seeds-1/2 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 27g
Calories 240  
Calories from Fat 240 100%
Total Fat 27.2g 34%
Saturated Fat 2.02g 8%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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