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Julia Child's Master Crêpe Recipe

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Julia Child's Master Crêpe Recipe
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Ingredients

  • 1 cup flour
  • 2/3 cup cold milk
  • 2/3 cup cold water
  • 3 large eggs
  • 1/4 teaspoon salt
  • 3 tablespoons melted butter, plus more for brushing on pan

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 637g
Calories 1069  
Calories from Fat 494 46%
Total Fat 55.76g 70%
Saturated Fat 29.71g 119%
Trans Fat 0.0g  
Cholesterol 733mg 244%
Sodium 1108mg 46%
Potassium 575mg 16%
Total Carbs 103.9g 28%
Dietary Fiber 3.4g 11%
Sugars 10.06g 7%
Protein 37.11g 59%
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