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Judy's Black Forest Cake Recipe

Name: Judy's Black Forest Cake
Ingredients: 1 box Pillsbury Plus devils food cake mix (with pudding); 1 can cherry pie filling; 8 ounce cream cheese; 8 ounce Cold Whip; 2 c. confectioners sugar; 1/4 teaspoon almond extract

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.96 view details

1 box Pillsbury Plus devils food cake mix (with pudding)
1 can cherry pie filling
8 ounce cream cheese
8 ounce Cold Whip
2 c. confectioners sugar
1/4 teaspoon almond extract

Directions

Mix and bake cake (2 layers) according to directions on box. Let layers cool completely and cut each into two layers.
Blend all ingredients well with electric mixer:
Alternate 1 cake layer, frosting, and cherries. Store in refrigerator.

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Amount Per Serving	%DV
Serving Size 118g
Recipe makes 12 servings
Calories 291
Calories from Fat 79	27%
Total Fat 8.98g	11%
Saturated Fat 5.79g	23%
Trans Fat 0.0g
Cholesterol 21mg	7%
Sodium 83mg	3%
Potassium 96mg	3%
Total Carbs 51.85g	14%
Dietary Fiber 0.3g	1%
Sugars 38.38g	26%
Protein 1.86g	3%

Judy's Black Forest Cake Recipe

Ingredients