Jonnel's Extra Pudding Chocolate Cake Recipe

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0 votes | 1074 views
Servings: 12

Ingredients

Cost per serving $0.28 view details

Directions

  1. Follow directions on box. Add in additional egg and whipping cream. Note: 1/2 cup whipping cream replaces 1/2 cup water. Bake same as directions on box.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 12 servings
Calories 281  
Calories from Fat 144 51%
Total Fat 16.35g 20%
Saturated Fat 3.53g 14%
Trans Fat 0.16g  
Cholesterol 76mg 25%
Sodium 386mg 16%
Potassium 170mg 5%
Total Carbs 32.14g 9%
Dietary Fiber 1.0g 3%
Sugars 16.86g 11%
Protein 4.75g 8%
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