Joan's Party Punch Recipe

click to rate
0 votes | 973 views
Servings: 4

Ingredients

Cost per serving $0.42 view details
  • 1 (46 ounce) can Hawaiian Punch
  • 1 (12 ounce) can frzn lemonade
  • 2 1/2 cans water (lemonade can)
  • 1 lg. bottle gingerale

Directions

  1. Mix all ingredients in large punch bowl. Garnish with orange, lemon or possibly strawberry slices if you want.TIP: Fill an empty (8 oz) Cool Whip container with water. Add in some fruit slices. Freeze overnight. Looks pretty and helps to keep punch cold.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 812g
Recipe makes 4 servings
Calories 266  
Calories from Fat 1 0%
Total Fat 0.11g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 156mg 7%
Potassium 149mg 4%
Total Carbs 68.23g 18%
Dietary Fiber 0.8g 3%
Sugars 64.74g 43%
Protein 0.29g 0%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment