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Japanese Cuisine: Ankake Tofu Kani Chawanmushi-Tofu & Crab Chawanmushi with Sweet & Sour Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1) Tofu: 450 g (fine texture/kinu dofu)

2) For the chawanmushi

Dashi: 2 cups (konbu dashi or fish dashi)

3) For the sweet & sour sauce

Dashi: half a cup

Mirin/sweet sake: 1 tablespoon

Cornstarch dissolved in water: according to preferences

Trefoil (or other leaves) for decoration: according to preferences

Ingredients	Per Serving Qty	Common Price	Price per Serving
Eggs: 2	1/4 eggs	$2.53 per 12 items	$0.05
Crab: 1 small can/shredded	1/4 crab	$24.99 per pound	$0.39
Salt: 1 quarter of a teaspoon	1/4 quarter	$2.91 per 16 ounces	$1.87
Japanese sake: 1 tablespoon	3/4 teaspoon	$0.20 per fluid ounce	$0.03
Soy sauce: 1 tablespoon	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
Japanese sake: 1 tablespoon	3/4 teaspoon	$0.20 per fluid ounce	$0.03
Total per Serving			$2.40
Total Recipe			$9.59