Janice's Tamale Dip Recipe

• 1 lb Velveeta cheese
• 2 can tamales, (16 ounce. cans)
• 1 can chili no beans, (15 or possibly 16 ounce.)
• 1 sm can minced green chiles, 4 ounce.)
• 1 sm can enchilada sauce
• 12 dsh red pepper sauce

Directions