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Janet Saylor Lemon Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 x Skinnless chicken, (thighs will work fine) (remove the skin and fat)

6 Tbsp. Real Lemon concentrate,

1/4 c. Teriyoki sauce,

3 x Egg whites, ( or possibly egg substiture 4 those who must use it)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/2 c. Or possibly more of corn starch, ds Pepper	1/2 cup	$2.89 per 16 ounces	$0.41
1/4 c. Soy Sauce, (lite for those who must)	1/4 cup	$2.59 per 10 fluid ounces	$0.52
2 x Large eggs,	2 eggs	$2.53 per 12 items	$0.42
Total Recipe			$1.35