Jalapeno Honey Mustard With Sun Dried Tomatoes Recipe

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Servings: 3

Ingredients

Cost per serving $6.38 view details

Directions

  1. Stir together mustard and flour in saucepan till blended. Whisk in water; let stand 10 min.
  2. Stir in mustard seeds, vinegar, honey and salt. Bring to simmering over medium heat, whisking constantly; cook 2 min. Remove from heat. Stir in jalepeno and tomatoes, if using. Scrape into sterilized decorative glass jars. Chill for up to 2 months.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 367g
Recipe makes 3 servings
Calories 617  
Calories from Fat 108 18%
Total Fat 12.9g 16%
Saturated Fat 0.77g 3%
Trans Fat 0.01g  
Cholesterol 0mg 0%
Sodium 2506mg 104%
Potassium 472mg 13%
Total Carbs 120.06g 32%
Dietary Fiber 8.0g 27%
Sugars 96.97g 65%
Protein 13.1g 21%
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