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Italian Sausage Soup - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lb Mild Italian sausage -- or possibly Warm 2 2/3 oz
$7.19 per 19 3/4 ounces
$0.97
2 Tbsp. Vegetable oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 c. Onions -- minced 1/3 cup
$0.79 per pound
$0.09
40 ml Garlic -- - chopped 1 1/3 teaspoons
$4.00 per pound
$0.03
28 ounce Can whole tomatoes -- Coarsely minced 4 2/3 fl oz
$2.19 per 28 ounces
$0.09
6 ounce Can tomato paste 1 fl oz
$1.29 per 6 ounces
$0.21
8 c. Beef stock 1 1/3 cups
$1.29 per 14 1/2 ounces
$1.00
1 c. Dry red wine 2 tablespoons
$0.35 per fluid ounce
$0.47
2 Tbsp. Dry basil 1 teaspoon
$2.59 per cup
$0.05
2 tsp Dry oregano 1/3 teaspoon
$3.89 per 3/4 ounces
$0.06
2 med Zucchini -- - thinly sliced 1/3 zucchini
$1.99 per pound
$0.29
1/2 c. Parsley -- minced 1 tablespoon
$1.09 per cup
$0.09
5 ounce Thin spaghetti -- broken Into 2-inch p 5/6 oz
$1.25 per pound
$0.07
16 ounce Can garbanzo -- or possibly Beans - liquid removed -- Salt and Pepper to t Parmesan cheese -- for Serving 2 2/3 fl oz
$0.89 per 15 ounces
$0.17
Total per Serving $3.61
Total Recipe $21.63
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