Italian Pizza Bianco Recipe

• 2 x seasoned thick 6"-dia pizza crusts ready-to-serve
• 1/2 c. ricotta
• 1/4 c. grated Parmesan cheese
• 1/4 c. shredded mozzarella cheese
• 1/4 c. shredded Fontina cheese
• 1 Tbsp. chopped yellow onions
• 1 1/2 Tbsp. lowfat milk
• 1/4 tsp salt
• 1/4 c. sliced green onions
• 1/3 c. diced black olives
• 1/3 c. seeded minced tomatoes
• 1/2 c. grated mozzarella cheese
• 1 pch oregano - or possibly to taste
• 1 pch basil - or possibly to taste

Directions