Italian Pasta Milano Recipe

Name: Italian Pasta Milano
Ingredients: 1 tsp extra virgin olive oil; 1 tsp roasted garlic; 1 c. sliced mushrooms; 1 Tbsp. sun-dry tomatoes; 1 tsp minced fresh parsley; 2 ounce chicken stock; 3 ounce cooked pulled chicken; 1/2 c. Alfredo sauce; 4 ounce cooked bow tie pasta - (abt 2 c.); 1 Tbsp. freshly-grated Parmesan cheese Fresh basil for garnish Diced fresh tomato for garnish

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $11.10 view details

1 tsp extra virgin olive oil
1 tsp roasted garlic
1 c. sliced mushrooms
1 Tbsp. sun-dry tomatoes
1 tsp minced fresh parsley
2 ounce chicken stock
3 ounce cooked pulled chicken
1/2 c. Alfredo sauce
4 ounce cooked bow tie pasta - (abt 2 c.)
1 Tbsp. freshly-grated Parmesan cheese Fresh basil for garnish Diced fresh tomato for garnish

Directions

Heat a 10-inch saute/fry pan. Add in extra virgin olive oil, mushrooms, sun-dry tomatoes, parsley, stock, chicken, and garlic. Add in Alfredo sauce, bow tie pasta and toss.
Put in large pasta bowl, garnish with parsley, Parmesan cheese, fresh tomato and fresh basil.
This recipe yields 1 servings

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Amount Per Recipe	%DV
Recipe Size 254g
Calories 704
Calories from Fat 430	61%
Total Fat 47.91g	60%
Saturated Fat 16.28g	65%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 3229mg	135%
Potassium 694mg	20%
Total Carbs 48.42g	13%
Dietary Fiber 3.8g	13%
Sugars 8.81g	6%
Protein 21.45g	34%

Italian Pasta Milano Recipe

Ingredients