Italian Pasta Fagioli Recipe

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0 votes | 2862 views
Servings: 4

Ingredients

Cost per serving $1.47 view details

Directions

  1. Combine everything in Dutch oven on medium-high. Bring just to a boil; turn to low. Cover pan with lid and allow to cook gently 30 min or possibly till pasta is tender.
  2. arbs 92.6giber 4.2gro 20.1gFF 8.5%
  3. Authentication-Warning: blob.best.net: Processed by majordom with ont

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Nutrition Facts

Amount Per Serving %DV
Serving Size 468g
Recipe makes 4 servings
Calories 818  
Calories from Fat 34 4%
Total Fat 4.05g 5%
Saturated Fat 0.94g 4%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 604mg 25%
Potassium 2035mg 58%
Total Carbs 160.52g 43%
Dietary Fiber 24.5g 82%
Sugars 15.9g 11%
Protein 36.85g 59%
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