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Italian Cheese Bread Recipe

Name: Italian Cheese Bread
Ingredients: 1 loaf bread (Italian, Vienna or possibly French), cut in half lengthwise; 1/2 to 1 pound Mozzarella cheese (grated); Butter; Garlic salt or possibly pwdr; Green onions (minced)

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.26 view details

1 loaf bread (Italian, Vienna or possibly French), cut in half lengthwise
1/2 to 1 pound Mozzarella cheese (grated)
Butter
Garlic salt or possibly pwdr
Green onions (minced)

Directions

Butter both halves of bread liberally. Sprinkle with garlic, add in cheese and onions. Bake at 350 degrees till brown, approximately 30 min.

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Amount Per Serving	%DV
Serving Size 88g
Recipe makes 6 servings
Calories 338
Calories from Fat 238	70%
Total Fat 26.83g	34%
Saturated Fat 15.9g	64%
Trans Fat 0.0g
Cholesterol 71mg	24%
Sodium 478mg	20%
Potassium 79mg	2%
Total Carbs 8.38g	2%
Dietary Fiber 0.3g	1%
Sugars 0.68g	0%
Protein 16.18g	26%

Italian Cheese Bread Recipe

Ingredients