Italian Bread, Gluten Free Recipe

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Servings: 1

Ingredients

Cost per recipe $3.62 view details

Directions

  1. Mix all dry ingredients. Whisk to mix thoroughly. Transfer to machine. Combine and whisk all liquid ingredients. Transfer to machine. This is a very moist dinner bread. If you desire to reduce the moisture and make a larger loaf, increase the flour by 1/2 c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 623g
Calories 822  
Calories from Fat 481 59%
Total Fat 54.35g 68%
Saturated Fat 20.3g 81%
Trans Fat 4.18g  
Cholesterol 488mg 163%
Sodium 4251mg 177%
Potassium 703mg 20%
Total Carbs 43.53g 12%
Dietary Fiber 2.0g 7%
Sugars 36.33g 24%
Protein 42.42g 68%
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