Italian Bolognese Sauce Recipe

• 2 Tbsp. extra virgin olive oil
• 1 x onion finely minced
• 1 x carrot finely minced
• 1 x celery stalk finely minced
• 2 x garlic cloves finely minced
• 8 ounce grnd beef
• 6 ounce Italian sausage casing removed
• 1 c. red wine
• 18 ounce canned minced tomatoes crushed Salt to taste Freshly-grnd black pepper to taste
• 1 tsp minced fresh rosemary
• 1 tsp minced fresh sage
• 12 ounce dry fettuccine

Directions