Servings: 1
Ingredients
- 500 gm chopped meat
- 1 x french roll, soaked in white wine
- 1/2 tsp freshly grnd pepper
- 50 ml Liquamen (can be replaced by 1/2 tsp salt + a little white wine) some stone-pine kernels and green peppercorns
- 1 x little Caroenum Baking foil
Directions
- Mix chopped meat with the soaked french roll. Grnd spices and mix into the meat. Form small burgers and put pine kernels and peppercorns into them. Put them into baking foil and grill them together with Caroenum.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 39g | |
Calories 108 | |
Calories from Fat 15 | 14% |
Total Fat 1.67g | 2% |
Saturated Fat 0.38g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 232mg | 10% |
Potassium 57mg | 2% |
Total Carbs 19.76g | 5% |
Dietary Fiber 1.5g | 5% |
Sugars 0.12g | 0% |
Protein 3.38g | 5% |
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