Quick and easy vegetarian tomatoes recipes added by professional chefs

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Salsa de Chile Pequin

Salsa de Chile Pequin

This is an authentic Mexican salsa, all the more interesting because of its chunky style. Piquin chiles are very small, but very hot, with a smoky,…

Kathleen is Cooking in Mexico
Nov 2010
Professional
1 vote
25246 views
AUSHAK - AFGHAN RAVIOLI

AUSHAK - AFGHAN RAVIOLI

I first tasted Aushak at the Salang Pass restaurant in Fremont, a city where a lot of Afghan immigrants have settled. Aushak is proof that Marco…

Linda Tay Esposito
Aug 2008
Professional
3 votes
23919 views
fresh authentic salsa

fresh authentic salsa

Authentic Mexican Salsa

dp
Dec 2009
Professional
3 votes
12253 views
Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012

Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012

On my quest to find the ultimate tomato-basil soup, I am experimenting…

Salad Foodie
Jun 2012
Professional
1 vote
4643 views
compote of tomato

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

branna
Jan 2011
Professional
1 vote
4481 views
Tomato Soup Recipe

Tomato Soup Recipe

Almost everyone like tomato soup. Tomato soup is a very tasty soup, most often used as starter.

Jasper Sone
Oct 2012
Professional
1 vote
4137 views
HOT SAUCE YOU CAN NOT STOP EATING

HOT SAUCE YOU CAN NOT STOP EATING

THIS HOT SAUCE IS ONE THAT YOU CAN'T STOP EATING. IT IS SWEET AND SOUR BUT AMERICAN.

GARY ESTESS
Aug 2010
Professional
1 vote
2038 views
Grilled Basil Pesto Panini

Grilled Basil Pesto Panini

Create a delicious grilled panini sandwich that just melts in your mouth. This panini has fresh basil pesto, fresh tomatoes, and cheese on a bread…

Bonnie Loubier
Jan 2015
Professional
2 votes
3952 views
Spectacular Summertime Fresh Roasted Marinara Sauce

Spectacular Summertime Fresh Roasted Marinara Sauce

This is one of the most delicious tomato sauces we’ve ever tasted. You’ll want to make this sauce using…

Skinny Kitchen with Nancy Fox
Aug 2011
Professional
1 vote
3398 views