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Tomatoes recipes

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All recipes » Tomatoes

Homemade Marinara This is a great marinara recipe made from garden fresh tomatoes. Since I don't have those year around I adapted a recipe found with home preserved…	Robyn Savoie Nov 2013 Advanced	1 vote 2 comments 19056 views
Creamy Homemade Tomato Soup I love a big bowl of creamy tomato soup on a cool Fall day and with the start of our cooler temperatures, my mind has been on that big bowl of soup!…	Carolinaheartstrings Nov 2013 Intermediate	2 votes 1 review 1 comment 6368 views
Coriander Tomato and Potato Soup mildly sourish from tomatoes, enhanced with spices and garnished with spring onions and coriander leaves.	Navaneetham Krishnan Oct 2013 Intermediate	1 vote 2488 views

Super Summer Tomato Pie This is my favorite late summer recipe to save those abundant end of summer tomato crops. This is super easy to make and freezes well. When I have…	Gretchen Wasniewski Sep 2013 Intermediate	1 vote 1616 views
Pizza Sauce Goes great with pizza crust recipe	Kathy Armstrong Sep 2013 Intermediate	1 vote 3104 views
Spicy & Smokey Tomato Lobster Soup Tomato soup happens to be one of my favorites soups. The addition of smoke, pancetta and lobster takes this…	Sherri Williams Sep 2013 Advanced	1 vote 3867 views
Tomato and Fresh Basil Sauce This is, by far, my wife's favorite sauce, and it's quick, easy, and delicious.	HappyJack Sep 2013 Intermediate	1 vote 1393 views
Chipotle Sauce Chipotle chiles (smoked, dried jalapeño's), bacon and beef broth give this unusual tomato-based sauce its deep flavor. Use it in Braised Meat Loaf…	Robyn Savoie Aug 2013 Advanced	1 vote 4419 views
Tomato and Avocado Salad This salad has a slightly tart dressing complements the summer fresh vegetables wonderfully.	Robyn Savoie Aug 2013 Advanced	1 vote 4122 views
Tomato Chutney Refreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice.	Navaneetham Krishnan Aug 2013 Intermediate	1 vote 2603 views
Stewed Tomatoes Canning came about during the Napoleonic Wars, when the demand for a cheap and effective way to preserve food in large amounts in order to feed the…	J. Gino Genovesi Jul 2013 Professional	3 votes 1 review 3 comments 13583 views
Basil Tomato Soup The seeds for drinks while the leaves added flavor and an Asian touch into the thick tomato peppery soup.	Navaneetham Krishnan Jun 2013 Intermediate	1 vote 2621 views
Open Faced BLT I taught my kid to eat tomatoes, lettuce, and most of the salad greens. She loved this sandwich too.	ShaleeDP Jun 2013 Intermediate	1 vote 2093 views
Sunday Sugo Rosso (Red Sauce) This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make…	Bob Vincent Jun 2013 Intermediate	1 vote 7894 views
Marinara Sauce Everybody's got to love a marinara recipe!	Rizza Apr 2013 Beginner	1 vote 2542 views