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Pescetarian saute shellfish recipes
All recipes » Shellfish » Pescetarian » Saute
Spanish ScallopsThese are amazingly rich and tasty. I served these as an entree, but I think they would make an extremely good appetizer too. Make sure to serve… |
Nancy Miyasaki
Jun 2011 Intermediate |
6 votes
3837 views
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Shrimp CreoleThis isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter… |
John Spottiswood
May 2011 Advanced |
6 votes
6360 views
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Camarones a la plancha - Shrimp on the griddleThis is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of… |
John Spottiswood
May 2012 Advanced |
5 votes
11757 views
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Pasta PaellaAn easy and great tasting recipe. If you like the flavor of paella, you'll love this pasta. I've made this as well as true paella, and I think my… |
Nancy Miyasaki
Apr 2009 Intermediate |
4 votes
6294 views
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Garlic & Lemon Butter ShrimpThis recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will… |
Nancy Miyasaki
May 2008 Intermediate |
4 votes
19324 views
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Ginger-Hoisin Seared ShrimpThis recipe for pan searing shrimp is tangy and flavorful. It's not as universally popular in our family as the Garlic Lemon Butter Shrimp I've… |
Nancy Miyasaki
May 2008 Intermediate |
4 votes
8157 views
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
Jun 2009 Advanced |
3 votes
24802 views
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