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Shellfish recipes costing more than $3 per serving

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Shellfish

Creole Crabmeat Pie While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…	Amos Miller Feb 2011 Professional	3 votes 2 comments 5285 views
Clams steamed in white wine and garlic Picture it... warm summer night at ther jersey shore. Spent all day at the beach, you come home shower and put…	Cara Fernicola Aug 2011 Advanced	1 vote 1 comment 6968 views
Grilled Dungeness Crabs with Kicked up Seasoned Butter Recipe of Emeril Lagasse, 2002 – modified by Kevin Greggans There is nothing like fresh Dungeness crab when…	Kevin Greggans Dec 2014 Advanced	1 vote 2334 views

DUNGENESS CHILI CRAB The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…	Linda Tay Esposito Jun 2008 Professional	3 votes 2 comments 16142 views
Linubihang Pasayan (Shrimp cooked in coconut milk) This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.	Joyce Yap Jun 2012 Intermediate	1 vote 2 comments 5267 views
Baked Stuffed Clams These make a great appetizer, or serving a couple they make a nice dinner, and occasionally to make them truly elegant I top them with Hollandaise…	B Innes Feb 2015 Professional	1 vote 3670 views
Mexican Seafood Chowder There are two challenges to this dish: one is to get the right balance of salt, garlic, saffron, and jalapeno; and the other is to not overcook the…	Jason Freund Dec 2008 Beginner	1 vote 2 comments 8620 views
One Dish Seafood Stew I’ve had Cioppino, which is the Italian version, and Bouillabaisse, which is the French version and below you will find my version of a seafood…	Adam Janowski Apr 2011 Intermediate	1 vote 3733 views
Cognac Shrimp Recipe Delicious shrimp with buttery cognac sauce	Evelyn Scott Sep 2011 Advanced	2 votes 3674 views
Ginataang Hipon (Prawns with Coconut Milk) A tasty prawns recipe that I love. The thick coconut milk makes the dish very enticing to eat.	ShaleeDP Jan 2013 Intermediate	1 vote 4636 views
Creamy Shrimp Chowder I had some leftover Shrimp from the New Years Eve Party and made this delicious, easy chowder, it was a hit!	"Cheffie Cooks" Jan 2017 Advanced	1 vote 2798 views
Crabmeat Pie This is a Old Fashion Family Pie Crust recipe...Been in my family for a long time. Better to mix one crust at a time. Makes one crust: 3 cups…	Jeananne Jan 2011 Professional	2 votes 2777 views
Spaghetti with Seafood in Tomato and Herb sauce A colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked…	John Spottiswood Jul 2012 Advanced	5 votes 1 review 3390 views
Curry Crab Melt This is a delicious twist on the classic Tuna Melt. It's perfect for those hectic nights when spending an hour at the stove is out of the question.…	Nanette Jan 2011 Advanced	1 vote 2 comments 3257 views
Shrimp & Crab Egg Rolls The kids got a nice surprise last weekend when they were allowed to help me make some seafood egg rolls. It's a major high for them since we rarely…	jason kim Aug 2012 Advanced	1 vote 3135 views