- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Dinner Party (16)
- Summer (12)
- Cocktail party (10)
- Mother's Day (8)
- Winter (8)
- BBQ party (4)
- Birthday party (6)
- Christmas (4)
- Cinco de Mayo (3)
- Easter (4)
- Fall (7)
- Father's Day (5)
- Halloween (1)
- Hanukkah (3)
- July 4th (6)
- Labor Day (6)
- Mardi Gras (8)
- Memorial Day (8)
- New Year (7)
- Oktoberfest (4)
- Passover (2)
- Picnic (5)
- Purim (1)
- Ramadan (2)
- Rosh Hashanah (1)
- Sporting events (4)
- Spring (8)
- St Patrick's Day (2)
- Sukkot (1)
- Thanksgiving (4)
- Valentine's Day (6)
- Weddings (3)
- « See less
- See all »
- Calories
- Cost per Serving
Saute shellfish recipes
All recipes » Shellfish » Saute
Spicy Shrimp Moroccan StyleThese prawns are absolutely fantastic. Every time I make them I marvel at the density and depth of the flavors. I typically leave the Cayenne… |
John Spottiswood
Sep 2008 Advanced |
18 votes
38966 views
|
|
Spanish ScallopsThese are amazingly rich and tasty. I served these as an entree, but I think they would make an extremely good appetizer too. Make sure to serve… |
Nancy Miyasaki
Jun 2011 Intermediate |
6 votes
3837 views
|
|
Shrimp CreoleThis isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter… |
John Spottiswood
May 2011 Advanced |
6 votes
6360 views
|
|
Camarones a la plancha - Shrimp on the griddleThis is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of… |
John Spottiswood
May 2012 Advanced |
5 votes
11757 views
|
|
Spaghetti with Seafood in Tomato and Herb sauceA colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked… |
John Spottiswood
Jul 2012 Advanced |
5 votes
3390 views
|
|
Clam Sauce for SpaghettiThis was a favorite growing up. Easy and fast to make. I like this best over Angel Hair pasta. This is not a heavy sauce and is on the healthier… |
Sherwin Faden
Feb 2009 Intermediate |
4 votes
9259 views
|
|
Pasta PaellaAn easy and great tasting recipe. If you like the flavor of paella, you'll love this pasta. I've made this as well as true paella, and I think my… |
Nancy Miyasaki
Apr 2009 Intermediate |
4 votes
6294 views
|
|
Shrimp TacosThese shrimp are easy to make and absolutely delicious. While I enjoy them in these tacos immensely, they would also be great served over rice with… |
John Spottiswood
Dec 2008 Advanced |
4 votes
12726 views
|
|
Garlic & Lemon Butter ShrimpThis recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will… |
Nancy Miyasaki
May 2008 Intermediate |
4 votes
19324 views
|
|
Ginger-Hoisin Seared ShrimpThis recipe for pan searing shrimp is tangy and flavorful. It's not as universally popular in our family as the Garlic Lemon Butter Shrimp I've… |
Nancy Miyasaki
May 2008 Intermediate |
4 votes
8157 views
|
|
Penn Cove Mussels Provencal
|
John Howie
Oct 2008 Professional |
3 votes
7829 views
|
|
Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
Jun 2009 Advanced |
3 votes
24802 views
|
|
Sea Scallops with Lobster Pea BrothFantastic dish for a dinner party - take some time on your presentation, your guest will love it and will make… |
Roland Passot
Mar 2008 Professional |
2 votes
9805 views
|
|
crab ravioli with grilled lobster in saffron cream sauceFor a luscious meal that can be made in 1/2 hour, this recipe has always been a sure thing. |
Seduction Meals
Sep 2008 Intermediate |
2 votes
19240 views
|
|
Steamed Clams with Pesto
|
John Howie
Oct 2008 Professional |
2 votes
17004 views
|