Boil shellfish recipes

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Killer Shrimp

Killer Shrimp

Nancy and I loved eating at this hole in the wall restaurant in Marina Del Ray called Killer Shrimp. It was in a strip mall and didn't have much…

John Spottiswood
Feb 2012
Advanced
9 votes
13505 views
Nandu Rasam (Crab Legs Pepper Soup)

Nandu Rasam (Crab Legs Pepper Soup)

Another version; easier and simpler compared to "Rasam with crab legs".

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
3966 views
Creole Shrimp Salad

Creole Shrimp Salad

The perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served…

Amos Miller
Jan 2012
Professional
3 votes
7048 views
Classic New England Clam Chowda

Classic New England Clam Chowda

Manhattan is a red soup, New England is a white chowder, and ours is a buttery yellow. This is the simplest, most satisfying chowder I have ever…

Amos Miller
Mar 2011
Professional
3 votes
3433 views
Celery Root Tortellini with Dungeness Crab Salad

Celery Root Tortellini with Dungeness Crab Salad

Robert Helstrom
Feb 2009
Professional
1 vote
4397 views
Shrimp and Tofu Donburi

Shrimp and Tofu Donburi

I adapted this recipe from a mixed tempura donburi, substituting fresh shrimp and tofu without the tempura batter. The result is a healthier, and…

John Spottiswood
Nov 2012
Advanced
3 votes
2236 views
Calamari Puttanesca

Calamari Puttanesca

A tangy, somewhat salty Italian pasta dish. I made just the sauce and had with crusty bread instead of pasta The ingredients are typical of Southern…

Samantha Meiklejohn
Sep 2013
Intermediate
1 vote
2499 views
Shrimp Potato Salad

Shrimp Potato Salad

Cool Shrimp Salad is made even more refreshing with the snap of fresh lime juice and cilantro. This would be a substantial luncheon dish, doubly…

Robyn Savoie
Sep 2013
Advanced
1 vote
1763 views
Simple Clam Chowder

Simple Clam Chowder

We brought this last weekend to a cracked crab party. Everyone thought it was wonderful. It's hard to compete with fresh cracked crab, but this…

Nancy Miyasaki
Dec 2009
Intermediate
6 votes
5434 views
Tagliatelle with Scallops, Cream and Saffron

Tagliatelle with Scallops, Cream and Saffron

Evelyn Scott
Mar 2012
Advanced
1 vote
1483 views
New England Chunky Herbed Quahog Chowder

New England Chunky Herbed Quahog Chowder

Quahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use…

Robyn Savoie
Nov 2013
Advanced
1 vote
1775 views
Shrimp, Chicken and Mango Summer Roll

Shrimp, Chicken and Mango Summer Roll

A light version of the Vietnamese Summer Roll with shrimp, chicken breast, mango, Romaine lettuce, jicama,…

Lauren
Jun 2010
Advanced
1 vote
2626 views
Lobster Pasta with Herb Cream Sauce (Pasta con Astice in Crema di Erbe)

Lobster Pasta with Herb Cream Sauce (Pasta con Astice in Crema di Erbe)

Evelyn Scott
May 2011
Advanced
3 votes
2219 views
Carolina Coast Shirmp Bog

Carolina Coast Shirmp Bog

A bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and…

John Spottiswood
Nov 2008
Advanced
4 votes
5597 views
Cantonese Seafood Yee Mee

Cantonese Seafood Yee Mee

mouthwatering with crispy noodles, drenched in flavored stock, seafood, mustard greens and poached egg.

Navaneetham Krishnan
Jun 2013
Intermediate
1 vote
1969 views