Shellfish recipes with 600 or more calories costing more than $3 per serving

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Garlic Tomato Basil Grilled Shrimp Pasta

Garlic Tomato Basil Grilled Shrimp Pasta

Light, flavorful summer recipe.

Brett Templeman
Feb 2008
Intermediate
23 votes
78475 views
Spaghetti with Seafood in Tomato and Herb sauce

Spaghetti with Seafood in Tomato and Herb sauce

A colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked…

John Spottiswood
Jul 2012
Advanced
5 votes
3390 views
Creole Crabmeat Pie

Creole Crabmeat Pie

While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…

Amos Miller
Feb 2011
Professional
3 votes
5285 views
Crab & Avocado BLTs On Sourdough

Crab & Avocado BLTs On Sourdough

This is a different take on standard BLT sandwiches. The addition of lump crab and avocado make for a…

Bob Vincent
Sep 2014
Intermediate
3 votes
5033 views
Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta

This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends…

John Spottiswood
Jun 2009
Advanced
3 votes
24802 views
Cioppino

Cioppino

This is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook…

John Elder
Feb 2011
Professional
3 votes
4596 views
Hearty Greek Shrimp

Hearty Greek Shrimp

This is a simple and really delicious recipe. If you're in the mood for something with wonderful, bold flavors, give it a try.

John Spottiswood
Sep 2008
Advanced
2 votes
4898 views
Fettuccine with shrimp, mussels and cherry tomatoes

Fettuccine with shrimp, mussels and cherry tomatoes

This simple pasta and seafood dish, with lots of fresh herbs, is made easily and quickly.

Easy Cook - Laka kuharica
Jul 2018
Intermediate
2 votes
2840 views
Cognac Shrimp Recipe

Cognac Shrimp Recipe

Delicious shrimp with buttery cognac sauce

Evelyn Scott
Sep 2011
Advanced
2 votes
3674 views
Crabmeat Pie

Crabmeat Pie

This is a Old Fashion Family Pie Crust recipe...Been in my family for a long time. Better to mix one crust at a time. Makes one crust: 3 cups…

Jeananne
Jan 2011
Professional
2 votes
2777 views
Shrimp & Lobster Linguine

Shrimp & Lobster Linguine

colleen
Aug 2009
Professional
1 vote
2112 views
Shrimp Etouffee

Shrimp Etouffee

I love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a…

BearNakedBaker
Oct 2010
Professional
1 vote
2106 views
One Dish Seafood Stew

One Dish Seafood Stew

I’ve had Cioppino, which is the Italian version, and Bouillabaisse, which is the French version and below you will find my version of a seafood…

Adam Janowski
Apr 2011
Intermediate
1 vote
3733 views
Mussels Manhattan

Mussels Manhattan

A classic Manhattan is a fine drink, and our home bar is always well-stocked with bourbon, sweet vermouth, and bitters during the winter months (all…

Cecelia Heer
Apr 2012
Advanced
1 vote
2232 views
Linubihang Pasayan (Shrimp cooked in coconut milk)

Linubihang Pasayan (Shrimp cooked in coconut milk)

This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.

Joyce Yap
Jun 2012
Intermediate
1 vote
5267 views