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Cinco de mayo bake pork recipes

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	Chinese Barbeque Glazed Ham Steaks This a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to…	Smokinhotchef May 2012 Advanced	1 vote 1 comment 6884 views
	Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip crispy crackling sensation with a good burst of flavor.	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3640 views
	Sunday Roast Pork Loin I have an expansive family and we love each others company. Sundays are fairly laid back and packed with great jokes, laughs and most importantly,…	Smokinhotchef May 2012 Advanced	1 vote 1 review 5536 views

	Pork Tenderloin in Pastry We all like the mixture of sweet and savory. And who doesn't like cranberries and pork, unless you don't like pork or cranberries. Well this is…	Windle Grissett Nov 2011 Professional	1 vote 1 comment 4403 views
	Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms This is a gorgeous dish that's set to impress. Imagine your meat wrapped in mushrooms, foie gras, and lastly…	Blackswan Dec 2015 Advanced	1 vote 2700 views
	Cumin and Coriander BBQ Pork Spareribs I had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with…	Mihir Shah May 2008 Advanced	2 votes 12784 views
	Sauerkraut and Sausage Casserole I found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this…	Glenn Oct 2012 Beginner	3 votes 2 reviews 1 comment 7595 views
	Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers In the business that is keeping our families excited for meal time and…	Smokinhotchef Apr 2012 Advanced	1 vote 1 review 2598 views
	CARNE GUISADA MEAL FOR DAYS THIS IS RECIPE THAT YOU CAN EAT MORNING, NOON, AND NIGHT. HOW MANY FOODS CAN YOU DO THAT. EVERY ONE LIKES IT. SO EASY. YOU CAN FIND THE MEAT ALREADY…	GARY ESTESS May 2014 Professional	1 vote 4552 views
	Bacon Muffins recipe Tender and filled with the flavor of bacon, these muffins will disappear in a hurry. Serve them with breakfast, soup or a salad.	Evelyn Scott Dec 2010 Advanced	2 votes 2247 views