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Mushrooms recipes
All recipes » Mushrooms
Vegetarian Pesto and Cheese Stuffed MushroomsA party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as… |
Sheryl Dennett
Apr 2011 Intermediate |
1 vote
3932 views
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Marinated Portabello Steak and Brazil Broccoli Mash with Mushroom GravyThis is for those that are interesting in trying Raw-Live Food. Tell me it… |
Brenda Nash-Milton
Apr 2011 Intermediate |
1 vote
1943 views
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Marinated Mushrooms and OnionsNothing goes better with a juicy grilled steak or pork chop, than this dish! |
ChaCha Can Cook
Mar 2011 Intermediate |
1 vote
2169 views
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Grilled Portobello Mushroom with SpinachThis Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this… |
Blackswan
Mar 2011 Advanced |
1 vote
3932 views
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Veggie Sherpherd's PieA vegetarian version of a British classic |
Gill Harvey
Mar 2011 Intermediate |
1 vote
2103 views
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Seafood Stuffed Mushroom CapsYou know that store bought Alfredo sauce? The stuff that kind've reminds me of wallpaper paste? Well, I've finally found a great use for it. If you… |
A.L. Wiebe
Mar 2011 Professional |
2 votes
3992 views
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Ricotta Smothered Mushroom "Burger" with Sweet Onion-Olive Topping, Prosciutto, and ArugulaBetween a toasted Kaiser roll is a marinated portobello mushroom cap… |
Pretend Chef
Mar 2011 Intermediate |
1 vote
2163 views
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Gnocchi with mushrooms and GorgonzolaGnocchi in creamy, delicate mushroom sauce |
Easy Cook - Laka kuharica
Feb 2011 Intermediate |
2 votes
4861 views
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Cheesy Spinach Stuffed Portobellos
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
2398 views
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Fiery MushroomsSalty spicy mushrooms, perfect to pick at when you want a little fire to go with your snack or alongside a nice steak. |
John Elder
Feb 2011 Professional |
4 votes
5353 views
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Mushroom - Hummus soup Food Network Jan/Feb 2011
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Tanita Williams
Jan 2011 Intermediate |
1 vote
2254 views
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Potato Stuffed Baked MushroomsIt was an impromptu decision to make these today. I had already prepared the lunch and all was set. Opened my refrigerator and saw I had a few… |
Vaishali Sharma
Jan 2011 Advanced |
1 vote
1860 views
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Portabella Mushrooms with Vino Cotto (Vincotto)These hearty portabella mushrooms are a taste sensation with their savory Italian bread crumb topping and… |
Deena Montillo
Jan 2011 Intermediate |
1 vote
4933 views
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Easy MarsalaThis is the easiest way to make the best Marasala sauce ever. This will totally make everyone think you are an amazing cook. Down side it is really… |
debbie smith
Jan 2011 Intermediate |
1 vote
2695 views
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Warm salad of roasted wild mushrooms, bacon and friezeRecipe from Stuart Gillis - a popular TV presenter, chef restaurant Boxwood café at Berkely hotel in London. |
Nollian
Jan 2011 Advanced |
3 votes
2295 views
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