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Spring grains recipes
All recipes » Grains » Spring
Half & Half Whole Wheat Bread (Machine or Hand-made)Well it's NEARLY half and half (whole wheat flour and white bread flour.) This makes a 2-pound loaf of bread… |
Salad Foodie
Jan 2021 Professional |
2 votes
711 views
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Country CornA good side dish. |
feedfern
Oct 2017 Intermediate |
1 vote
1285 views
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Spring Onion and Paneer ParathaParatha adds great variety to our everyday breakfast menu. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour them… |
Hina Gujral
Mar 2017 Advanced |
1 vote
2164 views
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Honey Nutty GranolaHoney Nutty Granola is an easy, one bowl mixture of 2 kinds of nuts, sweet brown sugar and crunchy, toasty oats…plus one additional ingredient for… |
Culinary Envy
Jan 2016 Advanced |
1 vote
1678 views
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Good for U Blueberry Orange MuffinsGood for U Blueberry Orange Muffins are quick, healthy, hearty and oozing with bursting blueberries and zesty… |
Culinary Envy
Jan 2016 Advanced |
1 vote
1608 views
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Soft Cheese and Jam BruschettaSoft Cheese and Jam Bruschetta is a tangy, creamy, fruit-honeyed, crunchy, lip-smacking elegant appetizer that can be easily made ahead. A… |
Culinary Envy
Dec 2015 Advanced |
1 vote
2386 views
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Nankhatai Recipe (Indian Eggless Shortbread Cookies)Nankhatai Recipe is a classic Indian eggless shortbread cookies prepared with ghee and gram flour. These days… |
Hina Gujral
Sep 2015 Advanced |
1 vote
2557 views
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Rava/Semolina KheerKheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal. |
Navaneetham Krishnan
Apr 2015 Intermediate |
1 vote
3139 views
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Whole Wheat Sandwich Thins (with bread machine dough option)Whole wheat, bran and honey - a perfect threesome! Regular hamburger buns and even bread slices at times have… |
Salad Foodie
Apr 2015 Professional |
3 votes
11563 views
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Thai Pineapple Fried RiceFried rice famed for its quintessential Thai flavors |
Navaneetham Krishnan
Mar 2015 Intermediate |
1 vote
3679 views
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Ragi Rotti (Finger millet flatbread)Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with… |
Hina Gujral
Jan 2015 Advanced |
1 vote
2132 views
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Rava Idli (Steamed Semolina Dumplings)Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and… |
Hina Gujral
Jan 2015 Advanced |
1 vote
2478 views
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Oats and vegetable pattiesYou can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour… |
Renu Guru
Nov 2014 Advanced |
1 vote
1979 views
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Garlic Coriander RiceMade with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,… |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
2493 views
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Sambar ( Indian Dhal Curry)Dhal with radish and profusely scented with curry leaves and coriander leaves. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2222 views
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