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Grains recipes
All recipes » Grains
Southwestern Kale Power Salad with Sweet PotatoHealthy kale and quinoa power salad with spicy sweet potato, black beans and creamy avocado sauce. This… |
Wendy Saxena-Smith
May 2016 Intermediate |
1 vote
2208 views
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PEANUT BUTTER ENERGY BALLSGREAT AS A ENERGY PICKUP ANY TIME OF THE DAY. |
Lillie Ann Passwaiter
Jun 2016 Intermediate |
1 vote
1444 views
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BAKED OATMEALTHIS IS A GREAT "MAKE AHEAD RECIPE" FOR REHEATING IN A TOASTER OVEN. |
Lillie Ann Passwaiter
Jun 2016 Intermediate |
1 vote
919 views
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NUT BURGERS IN GRAVY ROYALE"WALNUTS, QUICK ROLLED OATS & CELERY ARE THE COMBINATION THAT MAKES THE FLAVOR OF THESE BURGERS BROWNED IN OIL. NEED TO ALLOW FOR 1 HOUR OF… |
Lillie Ann Passwaiter
Jul 2016 Intermediate |
1 vote
1153 views
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Mulligatawny Soup RecipeMulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian… |
Hina Gujral
Feb 2017 Advanced |
1 vote
2463 views
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Corn Salsa RecipeThis Corn Salsa is everything I love – sweet, savory, spicy, crunchy and fresh. It’s gratifying with nachos or inside the tacos. Perfect any way you… |
Hina Gujral
May 2017 Advanced |
1 vote
2968 views
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Cinnamon Scottish SconesWarm buttery treats for any morning or brunch |
B Innes
May 2017 Professional |
1 vote
2286 views
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Leftover Oatmeal Raisin Nut MuffinsLeftover cooked oatmeal joins basic quickbread ingredients to make a delicious batch of muffins. Rather than… |
Salad Foodie
Sep 2017 Professional |
1 vote
2158 views
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Whole Wheat and Rye Bread with Sunflower SeedsWhole wheat and rye flours combine with toasted sunflower seeds to make a flavorful bread with an even grain… |
Salad Foodie
Mar 2018 Professional |
1 vote
2896 views
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CARROT CUPCAKES WITH WHITE CHOCOLATE CREAM CHEESE ICINGA MOIST AND SPICY CARROT CAKE CUPCAKE TOPPED WITH A CREAM CHEESE FROSTING FLAVORED WITH A HINT OF WHITE… |
Lillie Ann Passwaiter
Jul 2018 Intermediate |
1 vote
1410 views
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THE ULTIMATE OATMEAL COOKIEThis is the ultimate Oatmeal Cookie! Eat them any time -- for breakfast, lunch or as a snack treat. They are just a nutritious as they are tasty! |
Lillie Ann Passwaiter
Nov 2020 Intermediate |
1 vote
235 views
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Best of Fall CookiesGreat cookie with everything you love about fall - butterscotch, pecans, oats, pumpkin...soft and good. I just made these yesterday, so its… |
kimberly davidson
Jan 2010 Intermediate |
1 vote
3413 views
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Polenta BasicHow to make a good basic polenta dish |
branna
Jan 2011 Professional |
1 vote
3908 views
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Barley Salad PrimaveraWe recently went with a "white salad" using only "white" or near white ingredients like barley, daikon, mushrooms, water chestnuts, etc. This… |
Rich H
Apr 2011 Intermediate |
1 vote
2757 views
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Couscous MedleyVegetarian side-dish or vegetarian potluck dish; good for picnics as well. For dinner, serve with shish kebab, or barbecued lamb or roast chicken |
Vivien
Apr 2011 Intermediate |
1 vote
2511 views
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