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Sporting events dairy recipes
All recipes » Dairy » Sporting events
Iced Lemon Pucker Chocolate Drink
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Briimstone & Grumblenott
Sep 2011 Professional |
2 votes
5417 views
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Hormel Chilli Cheese Bean DipIts a 30 minute quick, easy, and yummy recipe. |
Nia Grandison
Aug 2010 Intermediate |
1 vote
2880 views
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Seviyaan(Vermicelli) SweetDry fruits,milk,Vermicelli.... |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
6347 views
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Creamy Rangoon Dippin' SpreadThis recipe is what I like to call a Dippin' Spread, because once you try it, you will want to either dip something in it or spread it on something.… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
3990 views
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Hazelnut Chocolate Pudding CupsThis simple treat is perfect for a potluck or picnic. Served in 4 ounce "mason jars" they are perfectly portable! |
Conni @MrsMamaHen
May 2012 Advanced |
1 vote
1673 views
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Chipotle ButterThis is great with grilled corn on the cob, potatoes, dinner rolls and corn bread. |
Robyn Savoie
Aug 2013 Advanced |
1 vote
4272 views
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Maple Moose Pumpkin Chai LattéGet a taste of the season with a Maple Moose Pumpkin Chai Latté. Begin with David Rio's Maple Moose Chai and add your favorite pumpkin syrup all… |
Robyn Savoie
Oct 2013 Advanced |
1 vote
3391 views
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Grilled Cheese SticksThese perfectly golden brown toasty, buttery Parmesan crusted Grilled Cheese Sticks are filled with 2 ooey gooey melted cheeses, plus a few more… |
Culinary Envy
Oct 2016 Advanced |
1 vote
1649 views
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Bacon Cheddar Ranch DipBacon Cheddar Ranch Dip is an irresistibly starter that’s full of bacon, cheese, green onions, cream cheese and ranch dressing mix! |
Culinary Envy
May 2017 Advanced |
1 vote
2042 views
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Cream of Sago Pudding with a Lemon Meringue ToppingAbsolutely sublime! You will NEVER guess its sago you are eating! Combine cinnamon, & or nutmeg, or both if… |
Gypsy-Rose Belladonna Kilachef
Aug 2012 Advanced |
1 vote
6052 views
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Kesar Pista KulfiIndian Street Ice Cream |
Preetha
Sep 2013 Intermediate |
1 vote
2881 views
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TzatzikiTzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great… |
Chef Smith
Sep 2010 Professional |
1 vote
2689 views
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