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Easter cheese recipes
All recipes » Cheese » Easter
CANNOLI MARTINI DESSERTAn award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)… |
Deena Montillo
Jan 2010 Intermediate |
7 votes
18080 views
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Hazelnut Cheese BitsWow! These yummy bite-size bursts of flavor make an exceptionally delicious appetizer! You will need to make more than you think, because this easy… |
Sara Gray
Dec 2008 Intermediate |
7 votes
14942 views
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
Jan 2010 Intermediate |
6 votes
8041 views
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Sicilian CakeThis Sicilian cake is traditional from the ricotta to the crushed pineapple and rum. Topped off with cherries and chocolate chips, this is… |
Evelyn Scott
Aug 2010 Advanced |
3 votes
3869 views
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Mexican Cheese DipA quick, tasty, spicy dip to serve with corn chips or tortillas. |
Micheline
Nov 2010 Intermediate |
3 votes
9604 views
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Pizza Cheese and Garlic Wafers (Biscuits)These savory bite-sized biscuits are just the thing to add to your appetizer list. Also can be used as simple… |
amrecipes
Nov 2010 Intermediate |
3 votes
3211 views
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Almond Poppyseed CheesecakeThis is one of my favorites,with its sweet almond taste, and poppy seeds, reminds me of my childhood, and my nonna's italian cooking and baking. |
Evelyn Scott
Aug 2010 Advanced |
2 votes
1785 views
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William Penn Cheese Cake
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Evelyn Scott
Aug 2010 Advanced |
2 votes
6291 views
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Tiramisu CheesecakeMakes 12 servings. (makes a 9" cheesecake) |
Evelyn Scott
Dec 2010 Advanced |
2 votes
2253 views
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Four Cheese Italian Macaroni
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
2362 views
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cake RICOTTA cheese CHOCOLATE RUMAll this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share… |
Foodessa
May 2010 Professional |
2 votes
7167 views
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Italian CheesecakeThis recipe is an all time favorite of mine - it has been handed down for over 3 generations in my family - I've made some changes to it as time… |
Linda Oefelein
Nov 2009 Professional |
2 votes
4973 views
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Black Swan Cheese Cake(From The Black Swan Restaurant at the Grand Cypress Villas) |
Evelyn Scott
Aug 2010 Advanced |
2 votes
1628 views
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Very Smooth Cheesecake
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Evelyn Scott
Aug 2010 Advanced |
2 votes
1863 views
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3 Way Cheese BallMake 3 different flavors of cheese balls or make the base and multiply one of the variations by 3 for a large cheese ball of one flavor. |
Chef Smith
Aug 2010 Professional |
2 votes
3148 views
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