Quick and easy father's day beef recipes

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Mushroom Cap Chorizo Burger You will not miss the bun with this extremely flavorful stuffed Portobello Mushroom Cap Chorizo Burger. It is sure to impress even the pickiest…	Culinary Envy May 2016 Advanced	1 vote 1528 views
Beef Enchilada You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.	GARY ESTESS Aug 2018 Professional	1 vote 1413 views
Flank Steak Tacos A delicious hearty meal full of flavor	Mary Callan Feb 2012 Intermediate	2 votes 2000 views

Southern Country Fried Steak and Gravy Growing up my mother would make this and serve it with good ole- mashed potatoes.. That gravy on top of the…	Mari Jun 2012 Intermediate	1 vote 2663 views
Mexican Meatball Subs Southwestern style meatball Subs that have just a little bit of a kick :)	Tammy Rowe Aug 2010 Intermediate	1 vote 1679 views
Sirloin Soft Tacos Patti and I have set one night a week just for us. It’s our date night. We usually put something special on the grill but sometimes we cook inside.…	Ken & Patti Fisher Dec 2011 Advanced	1 vote 2959 views
Stuffed Double Cheese Bacon Burgers Ken made his amazing cold smoked cheese again and before Patti ate it all for snacks we decided to use some for…	Patti Fisher Oct 2015 Professional	1 vote 1971 views
Taco Plate Casserole Taco Plate Casserole is layered taco meat, cheese, tortilla chips and a zesty refried bean mixture; it’s a Mexican Fiesta in a pan!	Culinary Envy Apr 2016 Advanced	1 vote 1514 views
seo course SEO stands for search engine optimization. SEO optimate to rank our website high in the search result. there are two types of SEO. on-page SEO and…	sanskar verma Dec 2020 Intermediate	1 vote 299 views
Grilled Turf w/Gorgonzola and Apricot Jam Grilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory…	Smokinhotchef Aug 2011 Advanced	1 vote 1 comment 1692 views
Hot Ox Bone Marrow with Chinese Garlic Bone marrow is the essential part of a bone, it is a pioneering work to take it out and make it a good dish.…	hcgarlic Dec 2010 Beginner	1 vote 3500 views