Infused Olive Oil with Garlic, Rosemary, and Peppercorns Recipe

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1 vote | 669 views
 

Ingredients

  • 1/2 c. Extra Virgin Olive Oil
  • 3 cloves garlic, peeled and smashed
  • 1 1/2 t. whole peppercorns
  • 2 three-inch sprigs of fresh rosemary

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 118g
Calories 974  
Calories from Fat 956 98%
Total Fat 108.14g 135%
Saturated Fat 14.95g 60%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 72mg 2%
Total Carbs 4.63g 1%
Dietary Fiber 1.0g 3%
Sugars 0.1g 0%
Protein 0.84g 1%
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