Indian style Vegetable Pasta Recipe

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Ingredients

  • Onion – 1, finely chopped
  • Tomato – 1/2, finely chopped
  • Cabbage – 2 to 3 tblsp, shredded
  • Carrot – 1, finely chopped
  • Capsicum – 1/2, finely chopped
  • Green Chilli – 1, finely chopped
  • Coriander Leaves – few
  • Pasta – 1 packet (any variety)
  • Cumin Seeds – 1/2 tsp
  • Oil as required
  • Salt as per taste
  • Red Chilli Powder as per taste
  • Tomato Sauce as required

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 253g
Calories 88  
Calories from Fat 4 5%
Total Fat 0.42g 1%
Saturated Fat 0.09g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 49mg 2%
Potassium 583mg 17%
Total Carbs 20.41g 5%
Dietary Fiber 4.7g 16%
Sugars 10.29g 7%
Protein 2.89g 5%
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