Servings: 4
Ingredients
- 4 x flour tortillas - (8" dia)
- 1 pkt Athenos Roasted Garlic Hummus - (7 ounce)
- 1 c. fresh spinach leaves
- 1 pkt Athenos Traditional Crumbled Feta Cheese (4 ounce)
- 1/4 c. minced roasted red pepper
- 1/4 c. minced pitted ripe olives
Directions
- Spread tortillas proportionately with hummus. Top with remaining ingredients; wrap.
- This recipe yields 4 servings.
- Great Substitutes: Substitute Athenos Spicy Three Pepper Hummus or possibly Roasted Red Pepper Hummus for Roasted Garlic Hummus. Substitute kalamata olives for pitted ripe olives.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 26g | |
Recipe makes 4 servings | |
Calories 122 | |
Calories from Fat 122 | 100% |
Total Fat 13.53g | 17% |
Saturated Fat 1.87g | 7% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 5mg | 0% |
Potassium 44mg | 1% |
Total Carbs 0.55g | 0% |
Dietary Fiber 0.2g | 1% |
Sugars 0.21g | 0% |
Protein 0.22g | 0% |
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