Home » Recipes » HOW TO PREPARE JAZAR HALWA
Print recipe Print Email recipe Email

HOW TO PREPARE JAZAR HALWA Recipe

by
click to rate
1 vote | 1645 views
0 reviews | 0 comments

It was a bit chilly and breezy early this morning and the weather outside was just so beautiful with a brilliant blue, cloudless sky. It was a perfect day so I was immediately in the mood for some homemade dessert. This mouth-watering dish is well known as Jazar halwa Dessert in Middle East and is one of the most popular dishes in Arabian Cuisine. I genuinely recommend to try once this marvellous food invention! Made after long hours and lengthy preparations, this simple and elegantly delicious Dessert item never misses a place in your taste.

Prep time:
Cook time:
Servings: 5
Tags:

Ingredients

Cost per serving $1.49 view details
  • Carrots - 1 kg
  • Milk - 1 cup
  • Sweetened Condensed Milk - 1 tin
  • Ghee - 2 tablespoon
  • Garnish
  • Nuts

Directions

1.
JAZAR HALWA RECIPE
2.

Useful Links

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Serving %DV
Serving Size 346g
Recipe makes 5 servings
Calories 515  
Calories from Fat 151 29%
Total Fat 17.08g 21%
Saturated Fat 10.45g 42%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 288mg 12%
Potassium 1065mg 30%
Total Carbs 81.6g 22%
Dietary Fiber 5.0g 17%
Sugars 73.35g 49%
Protein 12.31g 20%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement