How to make Spaghetti Squash? Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 39g
Calories 210  
Calories from Fat 203 97%
Total Fat 23.1g 29%
Saturated Fat 14.6g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 1329mg 55%
Potassium 46mg 1%
Total Carbs 1.32g 0%
Dietary Fiber 0.3g 1%
Sugars 0.08g 0%
Protein 0.6g 1%
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