Hot Seafood Dip Recipe

Name: Hot Seafood Dip
Ingredients: 3 T butter; 1 med. onion, minced; 2 med. tomatoes, minced; 4 chopped cloves garlic; 1/2 pound crab meat; 1 pound cooked shrimp; 4 pickled banana peppers; 1 fresh serene pepper; 2 pickled jalapenos; 4 (8 ounce) packages. cream cheese; 1 T fresh parsley; Dorito chips

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.36 view details

3 T butter
1 med. onion, minced
2 med. tomatoes, minced
4 chopped cloves garlic
1/2 pound crab meat
1 pound cooked shrimp
4 pickled banana peppers
1 fresh serene pepper
2 pickled jalapenos
4 (8 ounce) packages. cream cheese
1 T fresh parsley
Dorito chips

Directions

Saute butter with onions till soft; don't burn. Add in tomatoes, garlic and green onions; saute 2 min. Stir in peppers, parsley and cream cheese; cook 3 to 4 min till cheese is melted and other ingredients heated through; well blended. Stir in shrimp and crab meat. Serve in chafing dish.

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Amount Per Serving	%DV
Serving Size 176g
Recipe makes 12 servings
Calories 338
Calories from Fat 245	72%
Total Fat 27.85g	35%
Saturated Fat 15.38g	62%
Trans Fat 0.0g
Cholesterol 160mg	53%
Sodium 371mg	15%
Potassium 342mg	10%
Total Carbs 6.02g	2%
Dietary Fiber 0.9g	3%
Sugars 3.6g	2%
Protein 16.6g	27%

Hot Seafood Dip Recipe

Ingredients