Ingredients
- Hot Cardamom Chocolate (Vegan)
- 1 teaspoon organic whole cardamom seeds
- 2 tablespoons unsweetened dark cocoa powder
- 2–3 tablespoons Confectioner’s Style Swerve OR other sweetener to taste
- 1 cup = 240 ml filtered water OR spring water
- 1/2 cup = 120 ml organic coconut cream without food additives
View Full Recipe at Low Carb, So Simple!
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 200g | |
Calories 730 | |
Calories from Fat 212 | 29% |
Total Fat 25.31g | 32% |
Saturated Fat 22.92g | 92% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 54mg | 2% |
Potassium 173mg | 5% |
Total Carbs 125.96g | 34% |
Dietary Fiber 2.9g | 10% |
Sugars 115.38g | 77% |
Protein 3.95g | 6% |
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