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Hot Crab Dip Recipe

Name: Hot Crab Dip
Ingredients: 1 pkg. (3 ounce.) cream cheese, softened; 1/2 c. mayonnaise; 1 (6 ounce.) can crabmeat, liquid removed; 1/4 c. chopped onion; 1 tbsp. lemon juice; 1/8 teaspoon warm pepper sauce

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.49 view details

1 pkg. (3 ounce.) cream cheese, softened
1/2 c. mayonnaise
1 (6 ounce.) can crabmeat, liquid removed
1/4 c. chopped onion
1 tbsp. lemon juice
1/8 teaspoon warm pepper sauce

Directions

Beat cream cheese till smooth. Stir in remaining ingredients. Spoon into small ovenproof dish. Bake at 350 degrees for 30 min or possibly till bubbly. Makes 1 c..

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Amount Per Serving	%DV
Serving Size 95g
Recipe makes 4 servings
Calories 314
Calories from Fat 273	87%
Total Fat 30.92g	39%
Saturated Fat 7.4g	30%
Trans Fat 0.0g
Cholesterol 51mg	17%
Sodium 319mg	13%
Potassium 168mg	5%
Total Carbs 2.13g	1%
Dietary Fiber 0.2g	1%
Sugars 1.25g	1%
Protein 7.79g	12%

Hot Crab Dip Recipe

Ingredients