Hot Crab Cocktail L Spread Recipe

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Ingredients

Cost per recipe $6.09 view details

Directions

  1. Thoroughly combine cream cheese - lowfat milk and Worcestershire sauce. Drain and flake crab meat and add in to cheese mix. Put in 8 inch pie plate and top with slivered almonds. Bake in oven at 350 degrees for 15 min or possibly till heated. Keep cocktail spread hot over candle warmer. Serve with assorted crackers. Have spreaders handy.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 239g
Calories 229  
Calories from Fat 27 12%
Total Fat 3.0g 4%
Saturated Fat 0.65g 3%
Trans Fat 0.0g  
Cholesterol 190mg 63%
Sodium 827mg 34%
Potassium 913mg 26%
Total Carbs 3.1g 1%
Dietary Fiber 0.1g 0%
Sugars 1.96g 1%
Protein 44.25g 71%
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