This is a print preview of "Hot Compote" recipe.

Hot Compote Recipe
by CookEatShare Cookbook

Hot Compote
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  Servings: 10

Ingredients

  • 1/3 c. butter
  • 3/4 c. brown sugar
  • 1 lg. can applesauce
  • 2 sm. bananas
  • 1 c. nuts, minced
  • 1 can purple plums, liquid removed
  • 1 can pineapple chunks, liquid removed
  • 1 jar cherries, liquid removed

Directions

  1. Heat butter and add in other ingredients. Put in greased casserole dish and set in refrigerator overnight. Bake at 350 degrees for 45 min to 1 hour. Serve warm.