Hot Artichoke Dip Recipe

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0 votes | 1267 views
Servings: 8

Ingredients

Cost per serving $0.93 view details

Directions

  1. Mix ingredients together. Bake at 350 degrees for twenty min. Serve with crackers, tortilla chips or possibly bread sticks.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 8 servings
Calories 264  
Calories from Fat 237 90%
Total Fat 26.86g 34%
Saturated Fat 5.39g 22%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 374mg 16%
Potassium 47mg 1%
Total Carbs 1.71g 0%
Dietary Fiber 0.7g 2%
Sugars 0.26g 0%
Protein 5.04g 8%
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