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Servings: 2

Ingredients

Cost per serving $2.00 view details

Directions

  1. Combine the cream cheese and lowfat milk, beating till smooth. Add in the horseradish, Worcestershire sauce and salt; mix well. Serve with cauliflowerets, carrot sticks and celery strips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 152g
Recipe makes 2 servings
Calories 406  
Calories from Fat 344 85%
Total Fat 39.13g 49%
Saturated Fat 21.99g 88%
Trans Fat 0.0g  
Cholesterol 126mg 42%
Sodium 594mg 25%
Potassium 240mg 7%
Total Carbs 8.06g 2%
Dietary Fiber 0.7g 2%
Sugars 6.3g 4%
Protein 7.5g 12%
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